Bot. p. 43.
177. ARTEMISIA Absinthium. WORMWOOD, The Herb. L.--Wormwood is a strong
bitter; and was formerly much used as such against weakness of the
stomach, and the like, in medicated wines and ales. At present it is
rarely employed in these intentions, on account of the ill relish and
offensive smell which it is accompanied with. These it may be in part
freed from by keeping, and totally by long coction, the bitter remaining
entire. An extract made by boiling the leaves in a large quantity of
water, and evaporating the liquor with a strong fire, proves a bitter
sufficiently grateful, without any disgustful flavour.
178. ARTEMISIA Abrotanum. SOUTHERNWOOD. Leaves. D.--Southernwood has a
strong, not very disagreeable smell; and a nauseous, pungent, bitter
taste; which is totally extracted by rectified spirit, less perfectly by
watery liquors. It is recommended as an anthelmintic; and in cold
lencophlegmatic habits, as a stimulant, detergent, aperient, and
sudorific. The present practice has almost entirely confined its use to
external applications. The leaves are frequently employed in discutient
and antiseptic fomentations; and have been recommended also in lotions
and unguents for cutaneous eruptions, and the falling off of the hair.
179. ARTEMISIA maritima. SEA WORMWOOD. Tops. D.--In taste and smell, it
is weaker and less unpleasant than the common worm-wood.
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